The Food Lab (Hardcover) - Lopez-alt, J. Kenji
No.371 The Food Lab (Hardcover) - Lopez-alt, J. Kenji 저자 : Lopez-alt, J. Kenji ISBN : 9780393081084 출판사 : W W Norton and Co Inc 출판일 : 20150921 요약NEW YORK TIMES BESTSELLERA GRAND TOUR OF THE SCIENCE OF COOKING EXPLORED THROUGH POPULAR AMERICAN DISHES, ILLUSTRATED IN FULL COLOR. EVER WONDERED HOW TO PAN -FRY A STEAK WITH A CHARRED CRUST AND AN INTERIOR THATS PERFECTLY MEDIUM -RARE FROM EDGE TO ED..
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2020. 5. 25. 19:02
